Old Chang Kee: Singapore’s Famous Curry Puffs

2019-06-16T21:37:36+08:00January 20th, 2019|Categories: Food & Drink|Tags: |

Old Chang Kee was established in 1956 in Singapore. For over half a century, Singaporeans and visitors have enjoyed Old Chang Kee‘s famous curry puffs – a hot snack filled with chicken, curried potatoes and a sliced of hardboiled egg, cooked with special herbs and spices.